Chen Pi Raw Dried Tangerine Peel Wholesale
Tangerine peel, the name of traditional Chinese medicine. It is the dry mature peel of Rutaceae orange and its cultivated varieties. The medicinal materials are divided into Pericarpium Citri Reticulatae and Pericarpium Citri Reticulatae. The ripe fruits are picked, peeled, dried in the sun or at low temperature. Cultivated in hills, low mountains, rivers and lakes or Plains .Adjust the digestive system; Excessive dose can inhibit heart rate and increase coronary flow; It can prevent arteriosclerosis caused by high-fat diet; Relieving asthma and eliminating phlegm; Make renal blood vessel contract, make urine volume decrease; High concentration can relax uterus; Enhance the immune function; Anti inflammatory; Shorten the time of bleeding and coagulation; It can promote the secretion of saliva, gastric juice and other digestive juice and eliminate intestinal gas accumulation.
Regulating qi and strengthening spleen, drying dampness and resolving phlegm.
For abdominal distension, less food, vomiting and diarrhea, cough and phlegm
① Cure cold cough: tangerine peel 20 grams, banyan leaves 30 grams, loquat leaves (hair) 20 grams. One dose a day, fried in water, twice a day(《 Selected folk medicine of Zhuang nationality》).
② Treatment of lung accumulation in the right flank, such as cup, hair for carbuncle: tangerine peel, bitter Platycodon grandiflorum, sweet Tingli (fried). The best is divided into the last, the boiled jujube meat is the pill, such as Wutong Zi. Take 50 pills each time and drink rice(《 Jujube paste pill in ancient and modern medical records).
③ Treatment of chest obstruction, chest gas plug short: 1 jin tangerine peel, 90 grams of Fructus aurantii, 250 grams of ginger. Add three flavors, five liters of water and boil for two liters. Take it separately(《 Synopsis of the Golden Chamber》).
④ Zhizu aphasia, voice choking: tangerine peel 150 grams. Three liters of water, boil one liter, remove dross and take it《 Behind the elbow 》.
Collection and processing
Excavate in autumn, remove the fibrous roots, wash, dry until soft, knead repeatedly, air dry until there is no hard core, and dry; or after steaming, knead until translucent, and dry.
Remove impurities, spray water, moisten, shred and dry.
Store in a ventilated and dry place to prevent mildew and moth.