News

  • 12 benefits of ginkgo (plus side effects ...

    Ginkgo, or Ginkgo biloba, is a tree native to China that has been cultivated for thousands of years and has a wide range of uses. Because it is the only surviving member of the ancient plant order, it is sometimes called a living fossil. Although its leaves and seeds are often used in Chinese med...
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  • Introduction and application of Matcha

    Introduction and application of Matcha

    Last tea, also known as Matcha in Japan, originated in the Wei and Jin Dynasties of China. Its practice is to collect tender tea leaves in spring and kill them with steam, Make cake tea (i.e. round tea) and keep it. When eating, first bake the cake tea on the fire and dry it, then grind it into p...
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  • Allied Market Research reports that by 20...

    Coffee beans are the seeds of coffee plants and are used to make different coffee beverages.Although they are seeds, they are called beans because of the same appearance as beans.Coffee beans are mainly divided into two categories, Arabica and Robusta, which are prominent in the industry.Brazil i...
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  • Function and application effect of Puerar...

    People have used Pueraria lobata in Oriental medicine for many years.Recently, Pueraria lobata has entered Western countries as an herbal supplement. You may be wondering how people use Pueraria lobata root and what you need to know when considering whether to try Pueraria lobata root. Pueraria l...
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  • Schisandra: benefits, side effects, dosag...

    Schisandra chinensis (Schisandra chinensis) is a deep red berry plant that has long been used in Chinese medicine.Schisandra is a deciduous climbing vine native to China and Russia, which can thrive in almost all types of soil. In Traditional Chinese Medicine (TCM), Schisandra is considered an &#...
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  • TMR research found that by 2031, herbal e...

    December 15, 2021 / Public Relations News / – according to the recent market research report, it is estimated by TMR that herbal extracts will grow in the nutrition and health care products market from 2021 to 2031, with a compound annual growth rate of 6.2%. People pay more and more attent...
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  • Function and wide application of tangerine peel

    Function and wide application of tangerin...

    Tangerine peel is a popular snack and a commonly used traditional Chinese medicine. It is very beneficial to the spleen and stomach. Let’s take a look at the efficacy and functions of tangerine peel: 1. Tangerine peel has the effect of promoting digestion and increasing appetite. Because ta...
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  • Usage of Chrysanthemum

    Now is the season when people appreciate the beauty of chrysanthemums, but few people think of using flowers as raw materials to make delicate dishes. Chrysanthemum petals can be used to make chrysanthemum fish porridge, chrysanthemum soup, fried chrysanthemum and chrysanthemum wine. The raw mate...
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  • Chinese doctors train Cameroonian traditi...

    Xinhua News Agency, Yaounde, December 15-The 21st batch of Chinese medical teams stationed in Cameroon held a one-day lecture on Chinese medicine for medical staff at the Yaounde Obstetrics and Gynecology Hospital on Wednesday.. “It (acupuncture lecture) has never happened before in our cou...
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  • Hericium erinaceus mycelium improves anxi...

    Background: Sleep disruption is a major public health problem. If a person sleeps less than 6 hours a night, it may increase the risk of death tenfold. During the COVID-19 pandemic, sleep has changed dramatically because COVID symptoms can cause psychological distress including anxiety. Hericium ...
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  • Pickled cherry blossoms

    Salted cherry blossoms are classic ingredients in Japan. There are many varieties of cherry blossoms, but not all of them can be eaten. Therefore, we should choose Guanshan cherry among the eight cherry blossoms, which has the best taste. Other edible varieties include Sakura Oshima and Sakura Yo...
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  • Butterfly pea flower (blue tea): benefits...

    Butterfly pea flower is often found in cocktails, cosmetics and herbal tea mixes, and is an ingredient known for its bright blue hue. You may have heard of butterfly pea flower in health and diet circles. In recent years, people have also studied the antioxidant content and health properties of t...
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